With flavors Juicy toasted barley, cloves and butterscotch, Manuka honey, hot-buttered-toast and dried apricot. In the mouth, it is very malty, creamy with a hint of berry fruit. Monkey Shoulder is a mix of three different Speyside single malts and is great with mixers or just on its own. Different Speyside single malts in little batches are professionally mixed and brought together to supply the lushness that combines with zesty aromas and notes of vanilla that making it perfect for mixing. The Monkey Shoulder whisky brand is a blended scotch 100% malt whisky that is made for mixing. The result is a smooth, creamy, supple, and very malty Scotch that works superbly well neat, over ice, or in whisky cocktails (where it really excels). Monkey Shoulder Scotch is a superb blended malt whisky from William Grant, made with single malts from three famous Speyside distilleries. ![]() Monkey Shoulder proved to be a robust and versatile companion, beautifully complementing the sweet indulgence of the Caramello chocolate.Buy monkey shoulder scotch whisky online Monkey Shoulder Scotch Whisky I’ve even acquired the Kininvie 17 yo expression, completing my trio of distilleries contributing to this fine dram’s magic. As the holiday season approaches, it will undoubtedly find a prominent place on my cocktail menu. This Monkey Shoulder whisky is an outstanding standalone spirit and an excellent base for crafting cocktails. It’s an easy-drinking whisky that will leave you yearning for a second glass.įINISH: The finish is medium long, leaving a beautiful, warming sensation with hints of spice and caramelized nuts. PALATE: On the palate, Monkey Shoulder delights with a creamy texture and subtle notes of barley, cereals, spices, honey sweetness, and vanilla. Oak and cereals float past, and with the addition of a bit of water, there are hints of fresh cut-flowers. NOSE: The nose has notes of bourbon sweetness, fruitcake, toffee, and vanilla notes this whisky offers an exquisite drinking experience. Related Article: Clan Denny Islay Edition Whisky Review and Tasting Notes for the Monkey Shoulder WhiskyĬOLOUR: Dark golden. Monkey Shoulder whisky has garnered critical acclaim, with Jim Murray awarding it an impressive 93 points in his Whisky Bible and a Double Gold medal at the San Francisco World Spirit Awards in 2013.Īpproximately 10% of my whisky collection comprises bottles from The Balvenie and Glenfiddich distilleries, making Monkey Shoulder a fitting addition to my lineup. ![]() The bottle proudly displays three metal monkeys on its shoulder, symbolizing the three distilleries contributing to this exceptional blend. The age-old tradition of hand turning is still honoured by the Balvenie maltmen. While it boasts computer-controlled distillation, it notably lacks its own mash house. ![]() Kininvie, one of Scotland’s youngest distilleries, began its journey on July 4, 1990, nestled within the grounds of the Balvenie distillery. Kininvie is, however, not quite as well known. ![]() I have tasted many Glenfiddich and Balvenie expressions. All three malts are aged in first-fill bourbon casks before being expertly blended in small batches, with 27 casks coming together to create the magic. This spirit is meticulously produced using malt from the company’s three prestigious Dufftown distilleries: Glenfiddich, The Balvenie, and Kininvie. Monkey Shoulder whisky, crafted by Speyside legends William Grant & Sons, is a blended malt whisky that embodies the spirit of Scottish tradition and innovation. The name stems from the shoulder strain (often temporary) that maltmen experienced due to the repetitive hand-turning of barley during the whisky-making process. An intriguing name for a Scottish whisky – Monkey Shoulder whisky.
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